Black Chickpea Chaat
Steps
- 1
Pour oil and black Chickpea in a pan.
- 2
Now add, all dry spices, lemons juice and mix it well. Bhonofy it for a minute.
- 3
- 4
At last, add onions, tomatoes, green chillies and mix it well. Bhonofy it for 2 seconds. Close the stove.
- 5
Dish out in a serving bowl and sprinkle coriander leaves.
- 6
You can change the quantity of ingredients and spices according to your taste bud.
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