Desi style mongi (kichari)ki daal
Meerab Rais @cook_23009182
Cooking Instructions
- 1
Wash n soak the daal for 20 minutes.
- 2
Cut the onions, make the paste of ginger garlic.
- 3
Heat the pan add butter n oil sauté the onions n ginger garlic paste.
- 4
Pour the daal, curry pata n spices mix it well after that add 2 cups of water n cook it completely.
- 5
When it cooks completely pour in bowl garnish with cream n curry pata.
- 6
A yummy mong daal (kichari) desi style is ready to serve.
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