White Lentil Fry (Mash Ki Daal) by Nancy

My father tried it first time turned out great and we added it our cooking.You can try this cooking method with any other lentil.
White Lentil Fry (Mash Ki Daal) by Nancy
My father tried it first time turned out great and we added it our cooking.You can try this cooking method with any other lentil.
Steps
- 1
First take lentil add salt,ginger,garlic paste and turmeric powder boil till it get tender don't make is over soft it should be separate and dry.Set aside
- 2
Now take a pan put oil add onions fry for 2 minutes then add tomatoes stir sometime then add green chillies roasted cumin seeds powder,black pepper powder and stir well for 5 to 7 minutes.Heat should be low.
- 3
Now add boiled lentil mix well and cook for sometimes. Its ready to eat with roti or rice
- 4
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