First of all take milk in a pan. Add water and put on flame. After a while add cardamom powder.

When milk start boiling add rice flour, laziza kheer mix and wait till rice becomes little soft.

Then add sugar, grated coconut and stir continuously. When it cook properly. Turn off the flame and transfer to bowls.

Put in refrigerator for 30-40 minutes. Then garnish with pistachios and yummy 😋 Kheer is ready to serve 😋.