Stuffed Chicken Bread

Name: Stuffed Chicken Bread
Total time: 5400 s
Yield: 4people
Cuisine: Pakistani
Ingredients: 3 cups Flour :; 1 tbsp Oil:; 1 Egg : (room temperature); 1/2 tbsp Salt :; 2 tbsp Sugar :; 1 tbsp Yeast :; 2 tbsp Oil :; 1/4 cup Onion : (chopped); 1/3 tbsp Garlic :; 1 tbsp Flour :; 1 cup Milk :; 1 tbsp Green chillies :; 1 tbsp Black pepper :; Salt : according to your taste; 200 g Chicken : (boiled); Cheese : (as required)

FOOD by SEHAR& NOUMAN @chefsehar12

#referbymanosalwa

FOOD by SEHAR& NOUMAN @chefsehar12

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Ingredients

1 hr 30 min

4people

Kneading dough
3 cupsFlour :
1 tbspOil:
1 Egg : (room temperature)
1/2 tbspSalt :
2 tbspSugar :
1 tbspYeast :
Step 2 : CHICKEN STUFFING
2 tbspOil :
1/4 cupOnion : (chopped)
1/3 tbspGarlic :
1 tbspFlour :
1 cupMilk :
1 tbspGreen chillies :
1 tbspBlack pepper :
Salt : according to your taste
200 gChicken : (boiled)
Cheese : (as required)

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Steps

1 hr 30 min

1

Make a hole in a dough.
Add all step 1 ingredients and knead a dough
2

Leave dough for 30 min for raising.
3

Now on other hand prepare stuffing. In pan take oil.when its hot. Add onion saute it for 2 sec then add garlic again soute it for 2 sec.
4

Next add flour in it and mix it now add milk. When add milk stir continuously for avoiding lums. the sauce is ready
5

Then add salt, green chillies, black pepper and boil chicken in sauce and mix it. Stuffing is ready.
6

Now take dough knead for 1, 2 mins for removing air in the dough.
7

Make 2 portions of dough.
8

Roll the dough straightly with the help of rolling pin
9

Place chicken in center of dough.
10

Add cheese on top of chicken as you want
11

Then cut the sides with cuter or a knife
12

Grease the sides with water
13

And fold the sides on chicken like shown in pic.
14

Grease it with egg yolk. For fine golden colour.
Add seaseme seed or kalwonji if want.
15

Bake it for 30 min on 120 c.
16

Serve it with sauce and enjoy it.