Take corn flour, besan, rice flour. Mix it well.

Add butter, chilli powder, salt, coriander powder, ajwain, add water. Make it like a soft dough.

Place some dough in murukku maker

Take a pan and keep it on the stove, once the pan heats add oil, let the oil heats, now keep the flame in low. By using murukku maker we can fry until it is golden brown.

Take it into a bowl and serve hot.