Mash the boiled potatoes

Grind the rice into mixture

Then mix the boiled potatoes and rice flour, add salt in it.

Take a deep pan for frying

Add mustard oil in it

Then take some mixture and make the shape of tikki

Then deep fry it.

After frying from both sides

Take a plate, add Tikki in it

Sprinkle spices on it

Add 1-1 tablespoon both sauces on it

Add 2 tablespoons curd on it

Then again sprinkle chaat masala

Yummy tikki chaat is ready