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Rutabaga Canapé
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A picture of Rutabaga Canapé.

Rutabaga Canapé

cookpad.japan
cookpad.japan @cookpad_jp

I tried to use the rutabaga that I bought first time from a local shop.

Recipe by DELIanna

I tried to use the rutabaga that I bought first time from a local shop.

Recipe by DELIanna

Read more

Rutabaga Canapé

cookpad.japan
cookpad.japan @cookpad_jp

I tried to use the rutabaga that I bought first time from a local shop.

Recipe by DELIanna

I tried to use the rutabaga that I bought first time from a local shop.

Recipe by DELIanna

Read more
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Ingredients

2 servings
  1. 1half Rutabaga
  2. 3 tbspShirasu
  3. 1Italian parsley
  4. 1 dashCoarsely ground salt and pepper
  5. 1 tbspOlive oil
  6. 4Pink peppercorns (if available)
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Steps

  1. 1

    Rutabaga is known as "Swiss turnip". Peel it and slice it into about 8 mm thick round slices.

    A picture of step 1 of Rutabaga Canapé.
  2. 2

    Place it in a silicone steamer or in a microwavable plastic bag, and microwave it for 1 minute 30 seconds.

  3. 3

    Add olive oil and the coarsely ground salt and pepper into shirasu and chopped parsley. MIx them well.

  4. 4

    Top the sliced rutabagas from Step 2 with the mixture from Step 3. Decorate them with the pink peppercorns.

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cookpad.japan
cookpad.japan @cookpad_jp
on June 27, 2014 05:06

Did you know that you can import recipes from anywhere into Cookpad with one click?
https://blog.cookpad.com/us/cookpad-recipe-import-feature-save-recipes-from-anywhere/

Download Cookpad app to plan your meals and store your cooking ideas in one safe place! https://cookpad.wasmer.app/us/download

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