Garlic Bread

Name: Garlic Bread
Yield: 2 to 3 servings
Cuisine: Pakistani
Ingredients: 2 cup maida; 1 and half teaspoon yeast; 2 tablespoon sugar; Half teaspoon salt; 1 cup milk; 1 egg; Half cup butter; 2 clove chopped garlic; Salt to taste; Black pepper to taste; 1 table spoon Green coriander; 2 tablespoon cheeder or mozzarella cheese

Sarwat Bilal @SB_kitchen

Alfredo pasta k sath garlic bread na ho to mere hubby ka mood off hojata ha isliye je bht zarori ha banana . This most soft bread I ever bake. Must try it
#cpl
#chocolate

Sarwat Bilal @SB_kitchen

Alfredo pasta k sath garlic bread na ho to mere hubby ka mood off hojata ha isliye je bht zarori ha banana . This most soft bread I ever bake. Must try it
#cpl
#chocolate

Saved

Ingredients

half hr

2 to 3 servings

For dough
2 cupmaida
1 and half teaspoon yeast
2 tablespoonsugar
Half teaspoon salt
1 cupmilk
1egg
Halfcup butter
2 clovechopped garlic
Salt to taste
Black pepper to taste
1 table spoonGreen coriander
2 tablespooncheeder or mozzarella cheese

Saved

Steps

half hr

1

Mix all ingredients of dough in a bowl And knead it with milk and set aside to rise for 1 hr
2

Mix butter with salt black pepper and coriander and set aside
3

Now knead a dough and make a ball make a round chapati and on 1 side add butter and cheese and cover it with other side and seal it with folk on top spread remaining butter now bake it on 180 for 15mins and enjoy with pasta and on hot bread spread butter