Chilli cheese tikki bread burger

Name: Chilli cheese tikki bread burger
Total time: 2400 s
Yield: 1 person n as per required
Cuisine: Indian
Ingredients: 2 piece Bread; 2 Boil Potato; 1/2 cup semolina; 2 spoon oil; as required Cheese; 1 tbsp mayonnaise sauce; 1 spoon Green chilli chutney; 1 tsp Tomato sauce; 1/4 Black pepper; as per taste Salt-; 1 onion; 1 capsicum; as required Coriander leaves; 2 Green chili finely chopped; as per taste Red chili powder; 1/2 teaspoon Turmeric powder; as required Garam masala and all spice mix; As required Dry mint powder

Deepika Sharma @artfood4gallery

Narnaul

#WMC
#cookingwithlavanya

Deepika Sharma @artfood4gallery

Narnaul

#WMC
#cookingwithlavanya

Saved

Ingredients

40 mins

1 person n as per required

2 pieceBread
2Boil Potato
1/2 cupsemolina
2 spoonoil
as requiredCheese
1 tbsp mayonnaise sauce
1 spoonGreen chilli chutney
1 tsp Tomato sauce
1/4Black pepper
as per tasteSalt-
1onion
1capsicum
as requiredCoriander leaves
2Green chili finely chopped
as per tasteRed chili powder
1/2 teaspoonTurmeric powder
as required Garam masala and all spice mix
As requiredDry mint powder

Saved

Steps

40 mins

1

Step 1
Cut the bread in the round shape with the help of cutter toast the bread from both side till it's turn light brown
2

Step2 make tikki
Take a bowl, add potato, semolina, green chili, salt, red chili powder, turmeric powder, garam masala, and dry mint powder. Mix it properly Apply oil on hands and grease it properly. Take a small ball sized from the mixture and give it a round shape and flatten it Continue the process until the mixture complete.
3

Step 3
Heat oil in a pan. Place tikki in it.
Shallow fry it on low to medium flame. Flip the tikki, once the bottom side turns to golden and crisp.Flip it again and again, until it cooks properly from both the sides
4

Step 4
First of all take two toasted bread and put mayonnaise, green chutney, tomato sauce on one side of bread then slices of onion, tomato,capsicum and potato semolina tikki and spread the cheese between the two slice of bread
5

Step5
Last n final touch garnish your dish with coriander leaves and green chilli.. yummy n crispy dish is ready to serve