Steps
- 1
To make the sauce, mix all ingredients in a bowl and set aside
- 2
Saute onion and garlic until soften then add the chicken breast. Cook until it turns brown.
- 3
Add the shiitake mushroom and cook for about 5 minutes.
- 4
Add the pasta sauce. Simmer over medium low for 3-5 minutes.
- 5
Toss spaghetti pasta and roasted peanuts. Serve warm with garnish of additional peanuts and spring onion.
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