Masala bhindi

Name: Masala bhindi
Total time: 900 s
Yield: 4 people
Cuisine: Indian
Ingredients: 100 grms lady finger; 2 green chillies; Half teaspoon red chili powder; Half teaspoon turmeric powder; 1 tsp coriander powder; 1 tsp amchoor powder/ kacche aam; As per taste Salt; As required Oil; 1/4 cumin seeds; 1/4 ajwain seeds

Reetu Khatri @cook_30594706

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Masala bhindi

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Reetu Khatri @cook_30594706

Ingredients

15 minutes

4 people

100 grmslady finger
2green chillies
Half teaspoon red chili powder
Half teaspoonturmeric powder
1 tspcoriander powder
1 tspamchoor powder/ kacche aam
As per tasteSalt
As requiredOil
1/4cumin seeds
1/4ajwain seeds

Cooking Instructions

15 minutes

1

Take lady finger and wash it. Cut lady finger into small pieces also cut culture in small pieces.
2

Now I heat the pan heat the oil Roast the cumin seeds and ajwain seeds and also rost the spices
3

Now add ladyfinger and kaccha aam and green chili. Mix well all spices and ladyfinger and cover with a plate for 5 minutes. After 5 minutes check the ladyfinger mix well and again covered with a plate.
4

Now ladyfinger is ready and Serve with chapatis.