Masaledar bhindi

Name: Masaledar bhindi
Total time: 1200 s
Yield: 3-4 servings
Cuisine: American
Ingredients: 250 grams lady's finger (washed and cleaned); 1 Medium sized tomatoes; 1 medium sized onion; 1 tsp red chillli powder; 1/2 tsp turmeric powder; 2-3 cloves garlic chopped; as needed oil; pinch hing/asafoetida; 1/4 tsp mustard seeds; 1-2 chopped green chillies; 1/2 tsp amchoor powder; to taste salt

Nazia Parveen @Nazia_786

Kolkata

#goldenapron

Nazia Parveen @Nazia_786

Saved

Ingredients

15-20 mins

3-4 servings

250 gramslady's finger (washed and cleaned)
1Medium sized tomatoes
1medium sized onion
1 tspred chillli powder
1/2 tspturmeric powder
2-3 clovesgarlic chopped
as needed oil
pinch hing/asafoetida
1/4 tspmustard seeds
1-2chopped green chillies
1/2 tspamchoor powder
to taste salt

Saved

Steps

15-20 mins

1

Wash lady's finger and pat dry.Then cut into small pieces.Cut tomato and slice onion,chop garlic and green chillies and keep everything ready.
2

Heat oil in a pan. Add hing then add mustard seeds, chopped Chillies and garlic and allow it to crackle.
3

Now add the onion and saute,Once they turns soft add lady'finger and mix well.Then add the tomato.
4

Now add salt and all the remaining masalas.
5

Allow it to cook on low flame until the lady's finger turns soft and tender.

Saved

Cooksnaps

Saved

Nazia Parveen @Nazia_786

on June 22, 2019 04:13

Kolkata

Working as a community manager at CookpadI have a Facebook Food grp JHATPAT RECIPESand I also run a food blogsubscribe to my YouTube channelhttps://www.youtube.com/channel/UC7sVJhGsV2Gfblqs2Ozz3Gw