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Seafood Skewers with Scallops
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Italy Authentic home cooking from Italy, with US measurements.
Originally published on Cookpad Italy as Spiedini di pesce con capesante
A picture of Seafood Skewers with Scallops.

Seafood Skewers with Scallops

rosso rubinian
rosso rubinian @rosso_rubinian
Italia

With summer here, seafood dishes are a must. Inspired by @bigmamaskitchen, I made these skewers. Since they're also keto-friendly, I skipped the breading and cooked them on a grill pan. It turned out to be a romantic dinner for two ❤

With summer here, seafood dishes are a must. Inspired by @bigmamaskitchen, I made these skewers. Since they're also keto-friendly, I skipped the breading and cooked them on a grill pan. It turned out to be a romantic dinner for two ❤

Read more

Seafood Skewers with Scallops

rosso rubinian
rosso rubinian @rosso_rubinian
Italia

With summer here, seafood dishes are a must. Inspired by @bigmamaskitchen, I made these skewers. Since they're also keto-friendly, I skipped the breading and cooked them on a grill pan. It turned out to be a romantic dinner for two ❤

With summer here, seafood dishes are a must. Inspired by @bigmamaskitchen, I made these skewers. Since they're also keto-friendly, I skipped the breading and cooked them on a grill pan. It turned out to be a romantic dinner for two ❤

Read more
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Ingredients

30 minutes
2 servings
  • 8large shrimp
  • 9 ozsalmon (about 250 grams)
  • 8sea scallops
  • 1 sprigfresh parsley
  • 1small red bell pepper
  • 1small zucchini
  • as neededOlive oil,
  • 1 pinchsalt
  • as neededLemon,
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Steps

30 minutes
  1. 1

    Prepare all your ingredients. Wash and dry the vegetables thoroughly. Cut the salmon fillet into 8 pieces, removing any bones and skin. Peel the 8 shrimp. Slice the zucchini into 8 rounds and cut the bell pepper into 8 pieces. Use only the white part of the 8 scallops; you can save the orange roe for another recipe.

    A picture of step 1 of Seafood Skewers with Scallops.
    A picture of step 1 of Seafood Skewers with Scallops.
  2. 2

    Assemble the skewers in this order: salmon, zucchini, shrimp, bell pepper, scallop, then repeat the same order a second time.

    A picture of step 2 of Seafood Skewers with Scallops.
  3. 3

    Grill the skewers on a grill pan, turning them occasionally. They will cook quickly. Serve with a few drops of lemon juice.

    A picture of step 3 of Seafood Skewers with Scallops.
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rosso rubinian
rosso rubinian @rosso_rubinian
Published in the US on April 15, 2026 14:02
Italia
Ciao sono Barbara,Assaggiatore Certificato Olio EVOSommelier vino e olio extravergine di oliva. Assaggiatore di formaggi.Appassionata di cucina, affascinata dalla cultura orientale, cucino coreano.In viaggio visito mercati, mangio unicamente cucina locale, compro libri con ricette del posto..Seguimi su Instagram @rosso_rubinianSeguimi su Pinterest @rossorubinianSeguimi su Twitter @rosso_rubinian
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Keywords

Lemon Scallop Salmon Red Bell Pepper Zucchini Shrimp

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