A picture of Mushroom, spinach and cream pasta.

Mushroom, spinach and cream pasta

Mushroom, spinach and cream pasta

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Ingredients

1 hr

4 people

300 gpasta
300 gsliced mushrooms
100 gcream or creme fraische
2chillies chopped
1onion finely chopped
2 clovesgarlic finely chopped
100 gBaby spinach roughly chopped
Handfulpine nuts
Optionally: 1 inch cut beans 100g

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Steps

1 hr

1

Heat butter and a little olive oil in pot
2

Saute pine nuts
3

Add onion and garlic and saute for a couple of minutes
4

Add green chillies and saute
5

Add mushroom and saute, adding a little salt until it dehydrates
6

Add cream and bring to a small boil
7

Adjust salt, add pasta broth to adjust sauce consistency
8

Add pasta and give it a mix
9

Take off heat and add baby spinach leaves

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Cooksnaps

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db bd @Butta

on August 19, 2021 13:20

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