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Pomfret fish curry
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A picture of Pomfret fish curry.

Pomfret fish curry

Lovely Adhikari
Lovely Adhikari @cook_27130552
Kolkata

Childhood recipes according to my opinion are many food items like phuchka,alu kabli, Ghugni,Alu chop, Ice cream, Masala muri, etc..in school days me and my friends were fond of imli ki puria, puffed rice laddu and atharo bhaji(means 18 items are there like chana,mumphali etc).I always prepared biscuit pudding for my grandfather. But today I want to share this because I am a fish lover#mychildhoodrecipes

Childhood recipes according to my opinion are many food items like phuchka,alu kabli, Ghugni,Alu chop, Ice cream, Masala muri, etc..in school days me and my friends were fond of imli ki puria, puffed rice laddu and atharo bhaji(means 18 items are there like chana,mumphali etc).I always prepared biscuit pudding for my grandfather. But today I want to share this because I am a fish lover#mychildhoodrecipes

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Pomfret fish curry

Lovely Adhikari
Lovely Adhikari @cook_27130552
Kolkata

Childhood recipes according to my opinion are many food items like phuchka,alu kabli, Ghugni,Alu chop, Ice cream, Masala muri, etc..in school days me and my friends were fond of imli ki puria, puffed rice laddu and atharo bhaji(means 18 items are there like chana,mumphali etc).I always prepared biscuit pudding for my grandfather. But today I want to share this because I am a fish lover#mychildhoodrecipes

Childhood recipes according to my opinion are many food items like phuchka,alu kabli, Ghugni,Alu chop, Ice cream, Masala muri, etc..in school days me and my friends were fond of imli ki puria, puffed rice laddu and atharo bhaji(means 18 items are there like chana,mumphali etc).I always prepared biscuit pudding for my grandfather. But today I want to share this because I am a fish lover#mychildhoodrecipes

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Ingredients

20 minutes
2 servings
  • 4 piecespomfret fish
  • 2 tbspmustard oil
  • As per tasteSalt
  • 1 tspturmeric powder
  • 2-3green chillies
  • 1small onion slices
  • 1/4 tspkalonji
  • 1small tomato
  • 2 tbspmustard seeds paste
  • 1 pinchsugar
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Steps

20 minutes
  1. 1

    Heat a Kadai with oil and fry fish.

  2. 2

    Now add kalonji in hot oil and fry onion till light brown.

  3. 3

    Add a pinch of sugar, add tomato pieces.

  4. 4

    Add some water into the mustard seed paste.

  5. 5

    Add this into the Kadai, add salt, turmeric powder, green chili paste.

  6. 6

    Add fried fish and boil for some time.

  7. 7

    Serve with hot rice.

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Lovely Adhikari
Lovely Adhikari @cook_27130552
on July 27, 2021 07:12
Kolkata
I am a homemaker and love cooking
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Comments (14)

Neha Dua
Neha Dua @cook_90450
July 28, 2021 05:54
Yummy
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