Chicken karahi & lachha paratha my style

Name: Chicken karahi & lachha paratha my style
Total time: 2700 s
Yield: 4 people
Cuisine: Indian
Ingredients: For Marination; 250 gms chicken with bone; 1/2 teaspoon turmeric powder; As per taste Salt; For Gravy; 2 tablespoons mustard oil; 1/2 teaspoon turmeric powder; 1 tablespoon red chilli powder; 1 teaspoon cumin powder; 1 teaspoon coriander powder; 1 tablespoon garam masala; 2 small onions paste; 3 large size tomatoes; Few Coriander stems; 6-7 soaked cashews; as required Kasuri methi; For Lachha parathas; 2 cups whole wheat flour; as per taste Salt; 3-4 tablespoons curd; if required Water; 2-3 tablespoons Nigella seeds /kalonji; as required Oil or ghee

Kavita Ns @food_ish

Mumbai

#mustardseeds #spiceweek6 #letsgospicy #curd
#boxweek18 #cookpadindia
A famous dhaba recipe prepared with chicken and served with rotis,parathas or rice.

Kavita Ns @food_ish

Mumbai

#mustardseeds #spiceweek6 #letsgospicy #curd
#boxweek18 #cookpadindia
A famous dhaba recipe prepared with chicken and served with rotis,parathas or rice.

Saved

Ingredients

45 minutes

4 people

For Marination
250 gmschicken with bone
1/2 teaspoonturmeric powder
As per taste Salt
For Gravy
2 tablespoonsmustard oil
1/2 teaspoonturmeric powder
1 tablespoonred chilli powder
1 teaspooncumin powder
1 teaspooncoriander powder
1 tablespoongaram masala
2small onions paste
3large size tomatoes
Few Coriander stems
6-7soaked cashews
as required Kasuri methi
For Lachha parathas
2 cupswhole wheat flour
as per taste Salt
3-4 tablespoonscurd
if required Water
2-3 tablespoonsNigella seeds /kalonji
as required Oil or ghee

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Steps

45 minutes

1

Add salt, turmeric powder, and ginger-garlic paste to the chicken and keep aside for 15 minutes.

Chicken shawarma masala
2

Heat oil in a karahi.
Add the marinated chicken pieces and fry them from both sides.
Now add all the spices and mix.

Chicken popcorn
3

Add onion puree and mix properly Make a puree of tomatoes, coriander stems and strain it to get rid of the peels.
Add it to the chicken and cook till the chicken is tender.

Chicken lollipop
4

Serve hot with some lachha parathas or rice.

Hariyali chicken kebab
5

For the lachha dough, take whole wheat flour. Add salt and curd and knead soft dough. Keep aside for 5 minutes.
Take a ball out of the dough and roll out into oval shape chapati.
Apply few drops of oil or ghee all over and sprinkle some dry flour.

Chicken Manchurian
6

Fold the chapati length-wise and then roll to form a spiral shape.
Dip it into nigella seeds and keep it aside.
Repeat the same process with the rest of the dough.

Chicken biryani
7

Roll parathas one by one. Don't flip to many times.
Roast the paratha on a hot tawa from both the sides and apply some ghee on top.

Chicken Pepper Tikka
8

Serve hot.

Chicken tandoori

Linked Recipes

Chicken shawarma masala

Chicken popcorn

Chicken lollipop

Hariyali chicken kebab

Saved

Cooksnaps

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Kavita Ns @food_ish

on August 04, 2021 08:51

Mumbai

Connect with me on my insta handle : https://www.instagram.com/food_ishkitchen/I am a home chef, a SAHM, mother of two cuties. I love cooking, baking, food photography, experimenting new recipes and keeping hold of traditional recipes that I relished as a kid from my grandmother and mother's kitchen.