5 Minutes Recipe! Super Easy Basque Burnt Cheesecake

Name: 5 Minutes Recipe! Super Easy Basque Burnt Cheesecake
Total time: 300 s
Yield: 6 servings
Cuisine: American
Ingredients: 200 gr Cream cheese; 90 gr Sugar; 15 gr Cake flour; 2 Eggs (M or L size); 200 ml Whipped cream

Daruma Cooking @darumacooking_us

Japan

Super simple and delicious
Basque Cheesecake
It is easy to complete without cleaning too many tools!🙌🏻

Watch the video too:
https://youtu.be/-oeLloU0mrQ
▷ Daruma Cooking

Happy Cooking : )
#basquecheesecake #basque

Super simple and delicious
Basque Cheesecake
It is easy to complete without cleaning too many tools!🙌🏻

Watch the video too:
https://youtu.be/-oeLloU0mrQ
▷ Daruma Cooking

Happy Cooking : )
#basquecheesecake #basque

Daruma Cooking @darumacooking_us

Japan

Super simple and delicious
Basque Cheesecake
It is easy to complete without cleaning too many tools!🙌🏻

Watch the video too:
https://youtu.be/-oeLloU0mrQ
▷ Daruma Cooking

Happy Cooking : )
#basquecheesecake #basque

Super simple and delicious
Basque Cheesecake
It is easy to complete without cleaning too many tools!🙌🏻

Watch the video too:
https://youtu.be/-oeLloU0mrQ
▷ Daruma Cooking

Happy Cooking : )
#basquecheesecake #basque

Saved

Ingredients

5 mins

6 servings

(15cm mold):
200 grCream cheese
90 grSugar
15 grCake flour
2Eggs (M or L size)
200 mlWhipped cream

Saved

Steps

5 mins

1

First, prepare a food processor or blender.
Put all the ingredients into the machine and mix well.
Please watch the video for details : )
2

Prepare the cake mold and baking paper.
To make the cake smoother, sift the cake batter.
3

Preheat oven 210°C
Bake at 210°C for 25-30 minutes.
After baking cheesecake is still very soft!
Don't take off the cake mold. Wait to cool down.
After letting cool, put it in the refrigerator for one night.
Enjoy!!!