Open in Cookpad AppSteps
- 1
Peel and spiralise carrots. Alternatively you can finely cut, grate or use a potato peeler to make carrot ribbon shapes if you don't have a spiraliser.
- 2
Finely chop spring onions
- 3
Add raisins and toss all together with a little seasoning
- 4
Combine ingredients for dressing, pour over your and enjoy.
Cooksnaps
I love to celebrate community and culture through food. I am originally from St Helena Island in the South Atlantic Ocean and have been cooking and sharing my love of St Helenian food everywhere I go. As a foodie and home cook, I love to share those easy and versatile recipes from my home country. I hope you will try and love them too. EnjoyIG: @saintcooks
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