Vanilla Tutti Frutti Muffins

Name: Vanilla Tutti Frutti Muffins
Total time: 2100 s
Yield: 10 muffins
Cuisine: Indian
Ingredients: 1 cup all purpose flour (maida); 1 tsp baking powder; 1/2 tsp baking soda; 1/2 cup curd (not too sour and at room temperature); 1/4 cup flavour less cooking oil; 1/2 cup sugar powder; 1/2 cup mix tutti frutti; 1 tsp lemon juice; 3-4 drop vanilla essense; 1/2 cup milk; 1 drop yellow gel food colour; 👉 For Garnishing :--; 1/4 cup colourful vermicelli sprinkler; Mix tutti frutti as par required

Daxa Parmar @Daxa_2367

Vadodara, Gujarat, India

#toc1
#kidsspecial
#cookpadindia

Tutti frutti muffins are everybody’s favourite whether kids or adults. That differently coloured tutti frutti attracts all irrespective of the age. It is just mixing up of the ingredients, pouring the batter in the muffin tray and bake…. That’s it and soft, moist, your favourite muffins are ready. The muffing is filled with tutti frutti to give it a different texture and also to keep it colorful and vibrant. Tutti Frutti Vanilla Muffins are such a delight to the eyes and taste buds, we can't blame kids asking for more of it when we ourselves cant resist having more.

#toc1
#kidsspecial
#cookpadindia

Daxa Parmar @Daxa_2367

Vadodara, Gujarat, India

#toc1
#kidsspecial
#cookpadindia

Saved

Ingredients

35 minutes

10 muffins

1cup all purpose flour (maida)
1 tspbaking powder
1/2 tspbaking soda
1/2cup curd (not too sour and at room temperature)
1/4cup flavour less cooking oil
1/2cup sugar powder
1/2cup mix tutti frutti
1 tsplemon juice
3-4drop vanilla essense
1/2cup milk
1drop yellow gel food colour
👉 For Garnishing :--
1/4cup colourful vermicelli sprinkler
Mix tutti frutti as par required

Saved

Steps

35 minutes

1

First, sieve and whisk together the all purpose flour(maida), baking powder and baking soda in a bowl. Place the stand in a pan on one side and let it preheat on medium gas flame.
2

In a onother bowl add curd, oil and powdered sugar and mix together with whisker. Now add vanilla essence and yellow food color and mix. Beat further for 2 minutes.
3

Add maida along with milk and mix. Now add tutti frutti and mix well. Gently stir to mix it uniformly in the batter. Finally add lemon juice and mix well.
4
5

Now our batter is ready. Now put the liner in the muffin mold, fill the batter with 3/4 of the batter, fill it with colorful sprinkler from above and bake in a preheated pan with lid on low gas flame for 20 to 25 minutes. (Bake in preheated oven at 180°C for 20-25 minutes)
6

Check the doneness by inserting a toothpick. If it comes out clean, take it out of oven or pan else continue baking for another couple of minutes till done. Cool on the wire rack and enjoy!
7

Now our very soft and yummy vanilla tutti frutti muffins are ready to serve.
8