Mashed matoke
Green bananas and pumpkins are used by a very many groups of people. From small kids to the elderly.
Since my boys dislike matoke decided to cook them diferently and they enjoyed it
Mashed matoke
Green bananas and pumpkins are used by a very many groups of people. From small kids to the elderly.
Since my boys dislike matoke decided to cook them diferently and they enjoyed it
Open in Cookpad AppSteps
- 1
Correct all ingredients.
Peel bananas, potatoes and pumpkin.
Cut into small pieces
Wash them
- 2
Put them in a sufuria, add salt and boil until soft
- 3
Drain excess water, and mash until smooth
- 4
When they are boiling, dice onions and put in a sufuria with enough oil to fry. Fry while you are still mashing
- 5
When they are cooked put them into still hot mashed matoke.
- 6
Continue mashing as you incorporate the fried onions and your mashed food
- 7
Serve while still hot with the desired stew.
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