Bruschetta With Green Tomato and Thai Basil 🌿 🍅

Name: Bruschetta With Green Tomato and Thai Basil 🌿 🍅
Cuisine: British
Ingredients: Some Sourdough bread; 1-2 big clove garlic, peeled; Some good extra virgin olive oil; 2-3 green and red tomatoes, finely chopped; 2 clove garlic; 1 small white onion, finely chopped; 5-6 Thai Basil, chiffonade (thinly sliced), (or you can use any kind of basil); 1 red chilli, finely chopped; 1 tsp chilli flakes; Pinch salt and pepper; 1-2 tbsp extra virgin olive oil; 1 tbsp balsamic vinegar; 1 splash sriracha sauce (optional)

Yui Miles @cookingwithyui

From #farmtofork I use up my green tomatoes and some nearly red 🍅 and my homegrown thai basil, red chilli and make this delicious bruschetta. I love it so much I serve it with toasted sourdough. You can check out my sourdough recipe.

#celebratebread
#vegan
#vegetarian
#cookeverypart

Yui Miles @cookingwithyui

#celebratebread
#vegan
#vegetarian
#cookeverypart

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Ingredients

Some Sourdough bread
Homemade sourdough bread
1-2big clove garlic, peeled
Some good extra virgin olive oil
Bruschetta
2-3green and red tomatoes, finely chopped
2 clovegarlic
1small white onion, finely chopped
5-6Thai Basil, chiffonade (thinly sliced), (or you can use any kind of basil)
1red chilli, finely chopped
1 tspchilli flakes
Pinchsalt and pepper
1-2 tbspextra virgin olive oil
1 tbspbalsamic vinegar
1 splashsriracha sauce (optional)

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Steps

1

Mix all of the bruschetta ingredients in a mixing bowl, leave it in the fridge for about 10-15 min. Tomatoes, basil and chillies are from my garden 🪴.
2

Toast sourdough bread, use garlic rub on top of hot toasted bread and drizzle some good extra virgin olive oil. Add Bruschetta on top and add some extra basil if prefer.

Linked Recipes

Homemade sourdough bread

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Cooksnaps

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Yui Miles @cookingwithyui

on August 31, 2021 15:45

❤️Cookbook Author ‘Thai Made Easy’ out now in UK, USA and AUSTRALIA 🌎❤️Masterchef UK Quarter Finalist 2019 (on BBC)❤️Beat the Chef contestant on Channel4 (and I did beat the Chef!)❤️The winner of 2020 - ICG National Cooking Competition.❤️IG @cookingwith_yui