Homemade double crumb cake like Kris loves from the keys

Name: Homemade double crumb cake like Kris loves from the keys
Cuisine: American
Ingredients: For the cake; 1 1/2 cup AP flour; 1/2 cup sugar; 1 1/2 tsp baking powder; 1/2 tsp salt; 1 large egg; 1/2 cup milk (or buttermilk for more moistness); 2 Tbsp canola oil; 2 tsp vanilla; 2 1/2 cups AP flour; 1 cup brown sugar; 1 1/2 tsp cinnamon; 1 cup butter, melted and cooled; Powdered sugar for dusting

Kim Harbin Klink @Kim_Klink

Fountain Inn, South Carolina

Homemade double crumb cake like Kris loves from the keys

Kim Harbin Klink @Kim_Klink

Fountain Inn, South Carolina

Saved

Ingredients

For the cake
1 1/2 cupAP flour
1/2 cupsugar
1 1/2 tspbaking powder
1/2 tspsalt
1large egg
1/2 cupmilk (or buttermilk for more moistness)
2 Tbspcanola oil
2 tspvanilla
For the crumble topping
2 1/2 cupsAP flour
1 cupbrown sugar
1 1/2 tspcinnamon
1 cupbutter, melted and cooled
Powdered sugar for dusting

Saved

Steps

1

Preheat 350°
2

Spray 8x8 dish
3

In a medium bowl combine 1 1/2 cups AP flour, 1/2 cup sugar, 1 1/2 tsp baking powder, 1/2 tsp salt. Stir to combine
4

In another bowl combine 1 large egg, 1/2 cup milk, 2 Tbsp oil, 2 tsp vanilla. Stir until combined
5

Combine flour mixture to milk mixture and mix well. Spread into dish
6

For the Crumble topping
7

In a medium bowl combine 2 1/2 cups AP flour, 1 cup brown sugar, and 1 1/2 tsp cinnamon and mix well
8

Then pour in 2 sticks melted butter and stir until clumps form.
9

Sprinkle those clumps all over batter. It will be thick
10

Bake 40-50 minutes in an 8x8. 30-40 in a 9x13
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Check around 30 minutes with a toothpick since ovens vary
12

Dust with powdered sugar after its cooled
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Calories 565 carbs 79g
14

I got it from thecountrycook.net