Street style Burger

Name: Street style Burger
Total time: 900 s
Yield: 4 servings
Cuisine: Pakistani
Ingredients: 4 Shami Kababs; 2 Eggs; Salt To Taste; 1/2 tsp Red Chilli Powder; Mayonnaise As required; Chilli Garlic Ketchup As required; Onions (Sliced) As required; Cabbage Sliced as required; Tomato Sliced as required

Uft @uft_1996

Haripur, Pakistan 🇵🇰

These burgers are cravings for me and I am sure for you too. Instead of going out, first try this at home, I assure you will not be tired of loving it everytime you eat it.
#fat

Uft @uft_1996

Haripur, Pakistan 🇵🇰

These burgers are cravings for me and I am sure for you too. Instead of going out, first try this at home, I assure you will not be tired of loving it everytime you eat it.
#fat

Saved

Ingredients

15 mints

4 servings

4Shami Kababs
Shami Kabab
2Eggs
Salt To Taste
1/2 tspRed Chilli Powder
Mayonnaise As required
Chilli Garlic Ketchup As required
Onions (Sliced) As required
Cabbage Sliced as required
Tomato Sliced as required

Saved

Steps

15 mints

1

Cut the burgers into two halves.
2

In a bowl,add eggs,salt and red chilli powder and mix well.
3

Fry the eggs in a little oil on tawa...While cooking, keep mashing them with the help of thongs aka chimta 😂
4

Apply mayonnaise on burgers.
5

Then place a shami kabab on it,press and spread throughout the whole burger.
6

Now add little bit smashed eggs,cabbage,onions and tomatoes. (Pro tip: Place the slices on the side of the hot and oily tawa for a while,yumminess will be upgraded)
7

Now add tomato ketchup and then place the other half of burger on it
8

Now transfer the burger to the tawa...press it to give it a little bit from both sides.
9

Take them out in a plate and serve with green chutney and chilli garlic Ketchup

Green Chutney