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Lotus Root Chaat
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A picture of Lotus Root Chaat.

Lotus Root Chaat

Surhaan Tahir Wafai
Surhaan Tahir Wafai @cook_30184833

Starter
#Communityrecipe
#Sindhi

Starter
#Communityrecipe
#Sindhi

Read more

Lotus Root Chaat

Surhaan Tahir Wafai
Surhaan Tahir Wafai @cook_30184833

Starter
#Communityrecipe
#Sindhi

Starter
#Communityrecipe
#Sindhi

Read more
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Ingredients

  • 2-3Lotus roots
  • 1/4 CupYoghurt
  • 1Potato large
  • 1 tspCumin seeds
  • 1/2 tspCoriander powder
  • 1/2 tspYellow colour
  • Salt to taste
  • 1 tspChilli flakes
  • 2-3 tbspOil
  • 2 tbspGreen Chutney
  • 1 CupWater
  • Coriander leaves a handful
  • Juice of 1 lemon
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Steps

  1. 1

    Boil lotus roots with little colour till tender.

    A picture of step 1 of Lotus Root Chaat.
  2. 2

    Boil,peel and dice potato.

    A picture of step 2 of Lotus Root Chaat.
  3. 3

    Blend together potato,chutney,yoghurt,color,water and all the spices into a smooth paste.

    A picture of step 3 of Lotus Root Chaat.
    A picture of step 3 of Lotus Root Chaat.
  4. 4

    Heat oil in a pan.

    A picture of step 4 of Lotus Root Chaat.
  5. 5

    Add in blended mixture.

    A picture of step 5 of Lotus Root Chaat.
  6. 6

    Cook for 5-10 minutes.

    A picture of step 6 of Lotus Root Chaat.
  7. 7

    Add in lotus roots and mix.

    A picture of step 7 of Lotus Root Chaat.
  8. 8

    Cook for 5-7 minutes.

    A picture of step 8 of Lotus Root Chaat.
  9. 9

    Lastly throw in coriander leaves,chaat masala and lemon.

    A picture of step 9 of Lotus Root Chaat.
  10. 10

    Serve straight away.

    A picture of step 10 of Lotus Root Chaat.
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Copied!

Surhaan Tahir Wafai
Surhaan Tahir Wafai @cook_30184833
on September 17, 2021 13:57

Comments (10)

Rehana Wasim
Rehana Wasim @Rehanas_kitchen
September 22, 2021 19:13
Looks good but never seen it
Guest
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