Steps
- 1
Take pasta an boil it
- 2
Cut veggies then take kadai add oil,onion, cabbage, capsicum, ginger garlic paste
- 3
Mix well an keep for 5 minutes on low flame
- 4
Then add salt, peri peri masala, red Chilli powder mix well
- 5
Put tomato ketchup, red Chilli flakes, oregano
- 6
Mix well add spring onion, pasta
- 7
Mix well an keep on low flame for 5 to 7 minutes
- 8
An your yummy veggies pasta is ready to serve
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