Chicken & Rice

Name: Chicken & Rice
Yield: 4 servings
Cuisine: American
Ingredients: 1 -lbs chicken breast diced into big chunks (2”); 2 - cup parboiled rice; 1/4 red bell pepper diced

gnvmacias17 @cook_3341701

This is a very simple recipe and delicious that is made with your every day cooking spices, The final touch for this recipe is half a can of sweet peas, I did not add them in this recipe because my wife doesn’t like them.

gnvmacias17 @cook_3341701

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Ingredients

4 servings

1-lbs chicken breast diced into big chunks (2”)
2- cup parboiled rice
1/4red bell pepper diced
1/4onion diced
2 clovesgarlic minced
1/2 tspcumin
1/2 tsporegano
1- chicken bullion
Dashyellow food coloring
3- cup water
1- cup cooking wine (white)
to tasteSalt & pepper
1-tblsp olive oil
1- small carrot diced & boiled
1bay leaf

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Steps

1

Heat oil and brown chicken on both sides
2

Once browned, add diced vegetables and minced garlic. Cook for 30 seconds then add the wine to deglaze.
3

Add boiled carrots, rice, water and seasonings, stir, cover and cook for 20 min on med heat. Uncover, stir rice, adjust taste with salt & pepper, if it’s too dry add 1/2 cup wine and cover for 5 min so that rice absorbs moisture
4

Uncover and serve. Enjoy