Egg pita

Name: Egg pita
Total time: 1200 s
Yield: 2 servings
Cuisine: Nigerian
Ingredients: 1 pita bread; 4 eggs (whisked); 2 chicken sausages; Sliced Bell peppers (red,green and yellow); Fresh pepper (chopped); Onions (thin slices); Vegetable oil; Seasoning; Salt; 1 Small sliced tomato

Cookingwithseki @cookingwithseki

Abuja

I first cooksnapped this recipe here on Cookpad and since then, it has become a favorite.

Cookingwithseki @cookingwithseki

Abuja

I first cooksnapped this recipe here on Cookpad and since then, it has become a favorite.

Saved

Ingredients

20mins

2 servings

1pita bread
4eggs (whisked)
2chicken sausages
Sliced Bell peppers (red,green and yellow)
Fresh pepper (chopped)
Onions (thin slices)
Vegetable oil
Seasoning
Salt
1Small sliced tomato

Saved

Steps

20mins

1

Pour the diced and chopped ingredients into the whisked egg in a bowl
2

Season and add salt
3

Pour the mixture into a greased pan and immediately place the 2 sausages in the middle
4

Also almost immediately place the pita bread untop
5

And press down the bread into the mix so it soaks well
6

The heat should be very low
7

When the egg has formed. Grease the top part of the pita bread and flip
8

Or fold into 2
9

Enjoy….