Peanut Chikki Bite 🥜🥜

Name: Peanut Chikki Bite 🥜🥜
Total time: 1080 s
Yield: As ur Choices
Cuisine: Pakistani
Ingredients: 2 Cup Peanut; 3 Tbs Desi Ghee; 1 & half Cup Gurr; 1 Cup Water; 1 Green Elaichi; 1 tbs Corn Flour (Tray Dust krny k liye)

Umme Ahmad @cook_3912

#fabulousambassador
#cookforeverypart
#cookpadconciouscooking
#worldfoodday
Peanut Chikki Aik Unique Desi Or Easy Method sy bnaie hoi aik Sweet hai Purany Waqt Mein Hmari Nani Dadi Channay ki Daal ya Gandum sy aisi bohat sari Sweets bnaya Karti thi Jo Mazay ki to Thi hi lakin Bohat yaddgaar b hain unhi Sweets ko yad karty hoye Maine bhi 1st time bnaie ye Peanut Chikki Bite 😍😍 Alhumdullillah Bohat Mazay ki bni or Baqi Sab ko b bohat Pasnd Aie ❤️❤️

Umme Ahmad @cook_3912

Saved

Ingredients

15-18 Min

As ur Choices

2 CupPeanut
3 TbsDesi Ghee
1& half Cup Gurr
1 CupWater
1Green Elaichi
1 tbsCorn Flour (Tray Dust krny k liye)

Saved

Steps

15-18 Min

1

Pan mein Desi Ghee garam krain Or Peanut ko slow flame py Fry krain lite Sa Golden color a jaye to Peanut ko Aik Separate plate mein Nikaal kar Phela Dein.
2

Ab Pan mein Pani or Green Elaichi Shamil krain Or Pani ko Boil anay Py Gurr k pieces ko Chota chota kar k Add krain Jab Gurr Pani mein Achi trha mix hojye.
3

Ab Gurr Waly Mixture Mein Half Peanut Add kar dein or Half Peanut Separate Rakh lein 2 Min Tak Cook krain Sath Sath Spoon sy Hilaty Rahain.
Jab Peanut Cook ho kar Hard honay lagy to Baqi Peanut b Sahmil kar k Flame off kar dein.
4

Aik Bari Tray mein Corn Flour Daal kar Dust krain Or flame off krny k forn bdd hi Mixture ko Tray mein Daal kar Kisi knife ya flat spoon sy apni Marzi k mutabiq Thick ya flat c layer Adjust krain.
5

Jab Thandi hojye to Knife sy Tukri ki Trha Cutt kar lein.
6

Corn Flour Dust krny sy Mixture Chipkta nahi hai or Easy Cutt hojta hai.