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My Roast Beetroot, Garlic and Fresh Tarragon 😋
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A picture of My Roast Beetroot, Garlic and Fresh Tarragon 😋.

My Roast Beetroot, Garlic and Fresh Tarragon 😋

Maureen 😀
Maureen 😀 @Moe131
Liverpool England

The Smell of these while in the oven was so yummy. I cut it up with the crushed Garlic and added it to a bowl covered it put in the fridge and add it as a sidedish to most foods it was that nice I'm getting fresh Beetroot from now on.

The Smell of these while in the oven was so yummy. I cut it up with the crushed Garlic and added it to a bowl covered it put in the fridge and add it as a sidedish to most foods it was that nice I'm getting fresh Beetroot from now on.

Read more

My Roast Beetroot, Garlic and Fresh Tarragon 😋

Maureen 😀
Maureen 😀 @Moe131
Liverpool England

The Smell of these while in the oven was so yummy. I cut it up with the crushed Garlic and added it to a bowl covered it put in the fridge and add it as a sidedish to most foods it was that nice I'm getting fresh Beetroot from now on.

The Smell of these while in the oven was so yummy. I cut it up with the crushed Garlic and added it to a bowl covered it put in the fridge and add it as a sidedish to most foods it was that nice I'm getting fresh Beetroot from now on.

Read more
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Ingredients

40 minutes
4 servings
  • 5fresh Beetroots
  • 5Garlic Cloves1 tsp Chopped fresh Tarragon
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Steps

40 minutes
  1. 1

    Cut off the roots both ends or leave a 3 inch length on them I peeled a couple to see how they would Roast that way.

    A picture of step 1 of My Roast Beetroot, Garlic and Fresh Tarragon 😋.
    A picture of step 1 of My Roast Beetroot, Garlic and Fresh Tarragon 😋.
  2. 2

    Next add Garlic cloves

    A picture of step 2 of My Roast Beetroot, Garlic and Fresh Tarragon 😋.
  3. 3

    Then add olive oil poured over and fresh chopped Tarragon over them.

    A picture of step 3 of My Roast Beetroot, Garlic and Fresh Tarragon 😋.
  4. 4

    In a preheated oven 180°C for 30 - 40 minutes.

    A picture of step 4 of My Roast Beetroot, Garlic and Fresh Tarragon 😋.
  5. 5

    When cooled peel and slice up the Beetroot then take out the garlic cloves and mash them and add them to the bowl with the Beetroot cover and add to fridge until needed.

    A picture of step 5 of My Roast Beetroot, Garlic and Fresh Tarragon 😋.
    A picture of step 5 of My Roast Beetroot, Garlic and Fresh Tarragon 😋.
    A picture of step 5 of My Roast Beetroot, Garlic and Fresh Tarragon 😋.
  6. 6

    A picture of step 6 of My Roast Beetroot, Garlic and Fresh Tarragon 😋.
    A picture of step 6 of My Roast Beetroot, Garlic and Fresh Tarragon 😋.
  7. 7

    The flavour of the tarragon flavour is on the Beetroot smells so nice.

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Maureen 😀
Maureen 😀 @Moe131
on October 15, 2021 12:20
Liverpool England
Cookpad founder Member Ambassador, Also a Cookaholic.I love this Cookpad Site, Recipes, friends, interesting people and outstanding recipes, and able to see and to taste food from all over the world. i have learned so much more here, spices , herbs and lovely recipes of different cultures. also experimenting mixing different herbs and spices and making my own creations .I have cooked for my family since I was 14yrs, home from school as my Grandmother could no longer cook she was 91yrs, my Dad worked and there was only me so I learned quite quick and have always enjoyed it. I only started experimenting with herbs and spices and items I had never heard of before through joining Cookpad 2014 and I'm still learning new things. It is a passion of mine and I always invite my family around so I can create something new for them to try. my children grew up learning lots from me I have 3 daughters all with their own families and two Sons one who cooks for his family also my youngest son who is still at home with me,he comes up with some lovely meals and ideas so I'm proud of them all. 💜
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Comments (5)

םــζــםــנ الــξــړاقــﮯ
םــζــםــנ الــξــړاقــﮯ @moh777moh
October 16, 2021 03:17
Nice
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