Chicken porridge

Name: Chicken porridge
Total time: 1800 s
Yield: 3people
Cuisine: Pakistani
Ingredients: 1/3 cup quick oats; Leftover chicken karahi; 2 tblspn qorma masala; 2 tblspn oil; For garnishing coriander green chillies

faryal @farmasterchef

Pakistan

#cookeverypart
#cookpadconsciouscooking Khana bachay or hum phenk dein esa ho nahi sakta.juggari hum bhut hain.yehi juggar khanay mein lagani bhi hoti hy.bus karahi bachi or hum ny bana liya dalya.

faryal @farmasterchef

Pakistan

#cookeverypart
#cookpadconsciouscooking Khana bachay or hum phenk dein esa ho nahi sakta.juggari hum bhut hain.yehi juggar khanay mein lagani bhi hoti hy.bus karahi bachi or hum ny bana liya dalya.

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Ingredients

30 min

3people

1/3 cupquick oats
Leftover chicken karahi
2tblspn qorma masala
2tblspn oil
For garnishing coriander green chillies

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Steps

30 min

1

Roast quick oats in a pan for light brown colour
2

When aroma arises add water n qorma masala
3

Shred the left over chicken karahi
4

Add in porridge pan with green chillies.cover cook for sometime on low flame till it becomes thick
5

Tada delicious porridge is ready serve with lemon n corriader