Low Carb (Keto - Friendly) Sushi Rolls

Name: Low Carb (Keto - Friendly) Sushi Rolls
Total time: 1200 s
Yield: 6 servings
Cuisine: American
Ingredients: 2 Cups Cauliflower Rice; 1 tsp Sesame oil; 6 oz Cream Cheese; 1 tbsp Rice Vinager Unseasoned; 1 slice Sushi Ginger; 1 tsp Wassabi; 5 oz Smoked Salmon; 1/2 medium sliced Avocado; 2 stick (6 inch) medium long Cucumber; 1 Tbsp Coconut Amino Acid Soy Sauce

Solcire Roman @eatwsolcire

Rhode Island

5.7g Net Carbs

Solcire Roman @eatwsolcire

Rhode Island

5.7g Net Carbs

Saved

Ingredients

20min

6 servings

2 CupsCauliflower Rice
1 tspSesame oil
6 ozCream Cheese
1 tbspRice Vinager Unseasoned
1 sliceSushi Ginger
1 tspWassabi
5 ozSmoked Salmon
1/2medium sliced Avocado
2 stick (6 inch)medium long Cucumber
1 TbspCoconut Amino Acid Soy Sauce

Saved

Steps

20min

1

In nonstick skillet cook the cauliflower rice add sesame oil
2

Mix the warm cauliflower with the cream cheese
3

Add the Rice Vinagre unseasoned mix well
4

Place the mixture to cool in the fridge around 1 min
5

Place on your bambo mat a parchament paper and lay out your sheet of nori paper
6

Spread your rice over nori leaving an edge open.
7

Add 2 slices of smoked Salmon, 2 slices of Avocado and 2 stick of cucumber.
8

Rolled tuck the filling in as you roll wet the open edge to seal the roll.
9

Keep your knife wet to prevent sticking and slice the roll; clean your knife after each cut.
10

Dipping on Coconut Aminos Sauce garnish with ginger and wasabi and Enjoy