Bhagare dahi bengan 😋😋

Name: Bhagare dahi bengan 😋😋
Total time: 900 s
Yield: 6 servings
Cuisine: Pakistani
Ingredients: 1/2 kg Yogurt; 2 large size Bengan; Curry leave thore se; Coriander leaves chopped garnished salt to taste; 1 tea spoon Chilli flakes; 6 Green chilli chopped; 8 cloves garlic crushed; 1 tablespoon Zeera; 1 cup Oil for frying bringel and bhagar; 1/4 tea spoon Rai Dana; 2 teaspoon Chat masala; 1 teaspoon Red chili powder

Neelam Khurram @falak12

I love bhagare dahi bengan garmiyno main daal chawal ke Sath uffff Maza ah jata hai ❤️❤️

Neelam Khurram @falak12

I love bhagare dahi bengan garmiyno main daal chawal ke Sath uffff Maza ah jata hai ❤️❤️

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Ingredients

15 mint

6 servings

1/2 kgYogurt
2 large sizeBengan
Curry leave thore se
Coriander leaves chopped garnished salt to taste
1 tea spoonChilli flakes
6 Green chilli chopped
8 clovesgarlic crushed
1 tablespoonZeera
1 cupOil for frying bringel and bhagar
1/4 tea spoonRai Dana
2 teaspoonChat masala
1 teaspoonRed chili powder

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Steps

15 mint

1

Ek bowl main yogurt add karein or mix karein achi tarha phir is main salt chili flakes green chilli crush garlic or Thora SA water add Kar ke mix karein
2

Fry pan main oil add karein or gol gol bengan ko cut Kar le phir began main red chili powder salt or chat masala Laga ke fry karein jub golden fry hojay TU Nikal le phir yogurt main add karein began phir bhagar lagay zeera Curry leave or Rai Dana ap ager chay TU shaboth Laal mirch bhi add Kar sukte hai phir yogurt main bhagar daal de phir chopped coriander leaves se garnished Karein 😋😋😋