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Beetroot lassi
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A picture of Beetroot lassi.

Beetroot lassi

Purvi Modi
Purvi Modi @PurviModi_1105
Ahmedabad

#bcam2021
Lassi is traditionally served with
meal or after meal. Beetroot contains beneficial nutrients. This lassi is tasty and easy to make.

#bcam2021
Lassi is traditionally served with
meal or after meal. Beetroot contains beneficial nutrients. This lassi is tasty and easy to make.

Read more

Beetroot lassi

Purvi Modi
Purvi Modi @PurviModi_1105
Ahmedabad

#bcam2021
Lassi is traditionally served with
meal or after meal. Beetroot contains beneficial nutrients. This lassi is tasty and easy to make.

#bcam2021
Lassi is traditionally served with
meal or after meal. Beetroot contains beneficial nutrients. This lassi is tasty and easy to make.

Read more
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Ingredients

3-4 glass
  • 3/4 cupcurd
  • 1small beetroot
  • Salt to taste
  • 1/2 teaspoonblack salt
  • 1/2 teaspoonroasted cumin seeds powder
  • 1green chili (optional)
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Steps

  1. 1

    In a bowl beat curd. Blend beetroot along with green chili and some water. Then strain it.

  2. 2

    Mix beetroot puree into beaten curd. Add enough water and mix well.

  3. 3

    Add salt, black salt and roasted cumin seeds powder. Mix well. Salted beetroot Lassi is ready.

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Purvi Modi
Purvi Modi @PurviModi_1105
on October 23, 2021 15:34
Ahmedabad
I am house queen and love cooking
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Comments (18)

Epseeta Panigrahi
Epseeta Panigrahi @Epseeta
November 11, 2021 16:57
What a colourful spread
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