It is a combination of a few recipes I found on the internet as this is my favorite sauce for making my own pizza from scratch at home.

Weekends are for pizza! I like big pizzas. I wanted to make a simple sauce that brings out the flavor of the pizza toppings.If you're topping with cheese or ham, they already contain salt, so it's okay to reduce the amount of salt in the sauce. Reduce the sauce until it's no longer watery to bring out the sweetness of the tomatoes. Recipe by makkocafe

I don't usually keep pizza sauce on hand, so when I need it I make this.This sauce has more onions than regular pizza sauce, but feel free to reduce if you prefer.If you like, blend the finished sauce into a paste in a blender or food processor. Recipe by *Anna*

This recipe has been adapted to using canned whole tomatoes. You can follow the instructions with other tomatoes as well, but might need to adjust cooking times and lessen sugar. Preparation in skillet fine, too! Consistency will also depend on type of canned tomatoes because the quantity of liquid can vary a lot.Versatile as pasta sauce, pizza sauce, lasagne base.

It's a homemade pizza sauce that you can depend on.Since it's a bit on the sweet side, you can use this sauce as a substitute for ketchup. Recipe by Mikikimiki

For good pasta/pizza, sauce makes all the difference. An easy and quick to make sauce. Yummy as well healthy. Made with a secret ingredient. No artificail colours. Try it and you will not buy it anymore.

I found this recipe on instagram and it's really easy to make.

This is my own easy recipe for homemade pizza sauce. The below makes enough for approximately one large pizza. Increase all ingredients for more sauce. My family likes a very sweet pizza sauce. If you don't want it to be very sweet instead of grape/cherry tomatoes use 4 cans of crushed tomatoes and only 1/4 a cup of Sugar.

This is a mix I originally concocted for spreading on toasted sandwiches which I tweaked a little to use on homemade pizza. It takes no time to make, cooks in the oven, and tastes great

Just an easy recipe I use for sauce when we make pizza. Makes a great dipping sauce too. It makes enough for 2-4 16" pizzas, depending how saucy you like them. For freezing it, see step 4.

https://www.mindas-kitchen.com/

I used this sauce on the tortilla pizza.