New York Style Pizza Sauce

Name: New York Style Pizza Sauce
Cuisine: American
Ingredients: 1 28 oz can whole peeled tomatoes; 1 tbsp olive oil, extra virgin; 1 tbsp unsalted butter; 2 medium cloves garlic, about 2 teaspoons, grated; 1 tsp dried oregano; 1 pinch red pepper flakes; 1 kosher salt; 2 sprigs fresh basil with leaves attached; 1 medium onion, peeled and cut in half; 1 tsp sugar

davilaathome @cook_3241159

Pomona, California

I used this sauce on the tortilla pizza.

davilaathome @cook_3241159

Pomona, California

I used this sauce on the tortilla pizza.

Saved

Ingredients

128 oz can whole peeled tomatoes
1 tbspolive oil, extra virgin
1 tbspunsalted butter
2 mediumcloves garlic, about 2 teaspoons, grated
1 tspdried oregano
1 pinchred pepper flakes
1kosher salt
2sprigs fresh basil with leaves attached
1 mediumonion, peeled and cut in half
1 tspsugar

Saved

Steps

1

Process tomatoes and the juice in food processor until pureed, or with hand blender. Should be smooth, set aside.
2

Combine butter and oil in a sauce pan over medium heat until melted. Add garlic, oregano, pepper flakes, and large pinch of salt and cook, stirring frequently, until fragrant but not browned, about 3 minutes.
3

Add tomatoes, basil sprigs, onion halves, and sugar. Bring to a simmer, reduce heat to lowest setting and cook, stirring occasionally, until reduced by 1/2, about an hour. Remove onion and basil, discard.
4

Season to taste with salt. Allow to cool and store in covered container in the refrigerator for up to 2 weeks.