Pear mungfali ki chaat

Name: Pear mungfali ki chaat
Total time: 1200 s
Yield: 2 person
Cuisine: Indian
Ingredients: 1 finely chopped pear; 3 tbs boiled chickpeas; as required Some lime juice; 2 tbsp boiled rajma; 2 tbsp boiled sweet corn; 2 finely chopped green chillies; 1 tbsp chopped vegetables each(purple cabbage,carrot, onion); 1/2 finely chopped tomatoes; as required Some roasted peanuts; 1 Tsp oil; as per taste Salt; as per needed Some red chilli powder; as required Imli and jaggery chutney; 1 Tsp roasted cumin powder

Priya Chiripal @my_food__recipes

#makeitfruity

Priya Chiripal @my_food__recipes

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Ingredients

20 min

2 person

1finely chopped pear
3 tbsboiled chickpeas
as required Some lime juice
2 tbsp boiled rajma
2 tbspboiled sweet corn
2finely chopped green chillies
1 tbsp chopped vegetables each(purple cabbage,carrot, onion)
1/2finely chopped tomatoes
as required Some roasted peanuts
1 Tspoil
as per tasteSalt
as per neededSome red chilli powder
as required Imli and jaggery chutney
1 Tsproasted cumin powder

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Steps

20 min

1

In a mixing bowl add chopped pear.Squeeze some lime juice to avoid turning brown
2

Add boiled chickpeas,rajma,sweet corn, green chillies.
3

Now add fresh chopped vegetables,tomatoes
4

Add fried peanuts (heat 1 Tsp oil in a pan.add peanuts,salt and red chilli powder and fry till crispy)
5

Add roasted cumin powder,red chilli powder,imli and jaggery chutney
6

Mix it well
7

Take it on a serving plate, sprinkle some jeera powder and garnish with coriander leaves.

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Cooksnaps

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Priya Chiripal @my_food__recipes

on November 17, 2021 15:28

Hey guysI am Priya and I really like cooking food and adding my own twist to it. You can ping anytime for new recipes.For more content please follow my Instagram@my_food__recipeshttps://www.instagram.com/my_food__recipes/