Singaporean rice

Name: Singaporean rice
Total time: 2700 s
Yield: 5 to 6 servings
Cuisine: Pakistani
Ingredients: 1 packet Spaghetti; 500 gm Rice; 500 gm chicken; 1 tsp black pepper; 1 tsp red chilli; 3 tsp hot sauce; 4 tsp tomatoes chilli; 4 tsp Mayonnaise; Oil as required; Salt to taste rice & spaghetti; 4 oinion; 6 green chilli; 1 full garlic; Few drops green colour few drops orange

Farzana Memon @cook_16880765

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Alhumdulillah ajj step pics lkr dum Liya
Full cooking hojati he but
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Farzana Memon @cook_16880765

#Ambassadors
Alhumdulillah ajj step pics lkr dum Liya
Full cooking hojati he but
Pics Lena bhool.jati hain

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Ingredients

45 minutes

5 to 6 servings

1packet Spaghetti
500 gmRice
500 gmchicken
1 tspblack pepper
1 tspred chilli
3 tsphot sauce
4 tsptomatoes chilli
4 tspMayonnaise
Oil as required
Salt to taste rice & spaghetti
4oinion
6green chilli
1full garlic
Few drops green colour few drops orange

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Steps

45 minutes

1

Onion green chilli garlic ko fry Karlin
2

Ab kisi news paper ya tissue pe rakh dain
3

Oil garam ab es mein chicken add kar dain with garlic & fry add black pepper Salt hot sauce tomatoes sauce add
4

Add red chilli well cooked flame off & sides
5

Spaghetti boil karain 2 tsp oil & salt k sath phir water mein green & orange colour Add kar colorful krne k leay chor dain.
6

Rice ko wash karain or soak karain half hour phir boil 2 tsp oil 1/2 tsp zeera Salt k sath
7

Assembling karain well decorated in beautifully style
8

Mayonnaise Hot sauce & tomatoes sauce all mix & ready to Singaporean rice sauce