Hot Healthy Mix Veg Upma

Name: Hot Healthy Mix Veg Upma
Total time: 1200 s
Yield: 2 servings
Cuisine: Indian
Ingredients: 1 cup rava; 1 small size chopped onion; 1 small size chopped tomato; 1 small size chopped potato; 2 tsp green peas; 2 tsp grated carrot; 1 tsp groundnuts; 1 tsp chopped cashews; 1 tsp chopped green chillies; 1 tsp chopped ginger; 1/2 tsp urad dal; 1/2 tsp mustard seeds; 1/4 tsp hing; 1/2 tsp turmeric powder; 4 tsp curd; 1 tsp lemon juice; 4-5 curry leaves; 2 tsp chopped coriander; 2 tsp oil; 2 tsp ghee; as per taste Salt; as required Hot water

Manisha Sampat @PURE_VEG_TREASURE

Kutchh-Gujarat & Maharashtra - India

#CC2022 #Week1 #BreakfastRecipe
#Sooji_Upma #Rava_Upma
#Cashews #Veggies #Upma #Breakfast
#Cookpad #Cookpadindia
#Cookpadenglish #Cooksnapchallenge
#Manisha_PureVeg_Treasure #LoveToCook_ServeWithLove
Hot Healthy Mix Veg Upma
Perfect for a healthy and nutritious breakfast as I added curd, ghee, groundnuts, cashews, and mixed vegetables ... Enjoy with tea, coffee, dry chutney pudi ...

Manisha Sampat @PURE_VEG_TREASURE

Kutchh-Gujarat & Maharashtra - India

Saved

Ingredients

20 minutes

2 servings

1 cuprava
1small size chopped onion
1small size chopped tomato
1small size chopped potato
2 tspgreen peas
2 tspgrated carrot
1 tspgroundnuts
1 tspchopped cashews
1 tspchopped green chillies
1 tspchopped ginger
1/2 tspurad dal
1/2 tspmustard seeds
1/4 tsphing
1/2 tspturmeric powder
4 tspcurd
1 tsplemon juice
4-5curry leaves
2 tspchopped coriander
2 tspoil
2 tspghee
as per taste Salt
as required Hot water

Saved

Steps

20 minutes

1

In a pan, roast rava on a medium flame of gas.
Transfer into a plate.
2

In same pan add oil, ghee, mustard seeds, urad dal, green chillies, hing, ginger, curry leaves, groundnuts, cashews, saute for 1 minute.
3

Now add chopped onion, potato and green peas. Mix well. Cook till turn soft.
Then add chopped tomato and grated carrot. Cook for 1 minute more.
4

Now add salt to taste, turmeric powder, mix well.
Keep hot water ready to make fluffy upma.
5

Now add roasted rava in it, mix well properly. Add lemon juice, curd, mix it. Now time to add hot water, to make fluffy and soft upma. Mix well till rava absorb water and turns upma in semi soft.
6

Ready to serve, hot healthy mix veg upma. Garnish with chopped coriander.. Perfect for breakfast..
7

#LOVE_TO_COOK_SERVE_WITH_LOVE
@Manisha'sPUREVEGTreasure

Saved

Made this recipe? Share a Cooksnap!

Let Manisha Sampat know how it turned out.

Nothing says thank you like a photo!

Someone made your recipe and shared a Cooksnap!

Send your Cooksnap

Learn more about Cooksnaps

Saved

Manisha Sampat @PURE_VEG_TREASURE

on November 19, 2021 12:54

Kutchh-Gujarat & Maharashtra - India

#Manisha_PureVeg_Treasure #LoveToCook_ServeWithLoveis my introduction as a home chef.At the age of 10, I started my cooking journey with my mother's guidance. My cooking guru is my Maa - Mrs. Madhuri Dhanraj Bhatia. She was a master home chef, running a small business of food items like daily meal tiffin, traveling food packs, seasonal pickles, papad, chips, fryums, etc. So I learned a lot from her. At the age of 18, I got married to a huge joint family and started my new journey. My family loves my dishes and appreciates me. Especially my husband and my son. So, day by day, I improved myself, and today, cooking is my hobby, my passion. My husband, Mr. Kamal Sampat always supports and motivates me. All credits goes to my mother and my husband.I joined Cookpad in September 2018.Till today sharing my recipes. I am happy to join Cookpad, to learn and share more and many more. ❤️👍👌💐