Instant Apple Pies or Turnovers under 30 mins

Name: Instant Apple Pies or Turnovers under 30 mins
Total time: 1800 s
Yield: 3 Servings (6 pieces)
Cuisine: Indian
Ingredients: 300 gmsor 2 Cups Apples: Any of your Choice- Finely Chopped- (As Fine As It Could Be); 2 tbsps Butter: RT; 1 Pinch Salt; 1/8 Cup Caster Sugar; 2 tbsps Honey; 1 tbsp Fresh Lemon Juice; 1 tsp Cinnamon Powder; 1/4 tsp Nutmeg Powder: Optional; 1/8 Cup Water: Hot- Optional; 6 Slices Sandwich Breads: 4 Sides discarded & Rolled out thin into about one cm thickness; 1 Whole Egg: Well Whisked; 1 tbsp Butter: RT (mixed in with the whisked egg)- Optional; 1 Baking Tray/Dish: Lined with the Parchment/Butter Paper & Greased- (If it’s of Ceramic & Oven proof, linings not required- Just grease it with some butter)

Anamika Banerjee @LadyLazarrus_9663

Bangalore- INDIA

Just one word for this:
ABSOLUTELY, A MUST TRY
Can’t explain its decadent, crispy, immensely flavourful & worthwhile textures, looks & tastes by simply putting forth in the mere words or sentences…One surely needs a practical & real life experience to have prepared & tasted it, on his/her own…

This one’s a perfect healthy & sweet way to kickstart your day ahead !!!

#cc2022
#week1
#Breakfast_Recipes
#Make_It_Fruity
#Apples
#CookSnapChallenge

This one’s a perfect healthy & sweet way to kickstart your day ahead !!!

#cc2022
#week1
#Breakfast_Recipes
#Make_It_Fruity
#Apples
#CookSnapChallenge

Anamika Banerjee @LadyLazarrus_9663

Bangalore- INDIA

This one’s a perfect healthy & sweet way to kickstart your day ahead !!!

#cc2022
#week1
#Breakfast_Recipes
#Make_It_Fruity
#Apples
#CookSnapChallenge

This one’s a perfect healthy & sweet way to kickstart your day ahead !!!

#cc2022
#week1
#Breakfast_Recipes
#Make_It_Fruity
#Apples
#CookSnapChallenge

Saved

Ingredients

15 mins. Prep Time: 10-15 mins.

3 Servings (6 pieces)

300 gmsor 2 Cups Apples: Any of your Choice- Finely Chopped- (As Fine As It Could Be)
2 tbspsButter: RT
1 PinchSalt
1/8 CupCaster Sugar
2 tbspsHoney
1 tbspFresh Lemon Juice
1 tspCinnamon Powder
1/4 tspNutmeg Powder: Optional
1/8 CupWater: Hot- Optional
6 SlicesSandwich Breads: 4 Sides discarded & Rolled out thin into about one cm thickness
1Whole Egg: Well Whisked
1 tbspButter: RT (mixed in with the whisked egg)- Optional
1Baking Tray/Dish: Lined with the Parchment/Butter Paper & Greased- (If it’s of Ceramic & Oven proof, linings not required- Just grease it with some butter)
Preheat the Oven @180C for about 10 mins time

Saved

Steps

15 mins. Prep Time: 10-15 mins.

1

First Up: Wash & Chop the Apples fine-
Heat up a frying pan over the medium flame- Add in the butter to it & then, the chopped apples, a pinch of salt, measured amount of caster sugar & honey, cinnamon & nutmeg powders- One by one
2

Sauté, until the entire moisture & water release from the Apples evaporates, leaving it to a dry & sticky-mushy consistency-
That’s exactly how it should be like-
Turn off the flame & let it cool down completely
3

Next, cut the 4 edges of the Bread Slices nicely-
Roll out each one, into a thin (about 1 cm thick), flat surface for the Apples fillings to be dumped into- Brush the 4 edges of the rolled out breads with the egg wash- At one side of the bread slice, fill in with the prepared Apples mixtures & then, fold the other half to cover it up, pressing very gently & then, with a fork, mark out the closed edges (refer to the pics given below)
4

Finally, neatly shave off its sides/edges neatly, giving it a clean & fair look-
Place all of them, one by one into the lined & greased Baking Tray/Dish- Give, all the pieces a generous egg-wash quite meticulously so as to have a rich crispy browned textured surface on its outer body while soft, mushy & gooey inside- That’s exactly how it should taste
5

Now, bake the same in a preheated oven @180C for not more than 12-15 mins time or until golden browned nicely all over-
Turning off the oven, take it out & allow it to cool down completely or quite substantially to be able to be had just as in time, with your favourite hot cuppa
6

ENJOY…Your Breakfast/Evening Snacking or your anytime binges with it & Chillax….

Saved

Cooksnaps

Saved

Anamika Banerjee @LadyLazarrus_9663

on November 25, 2021 08:07

Bangalore- INDIA

A hardcore Bong- that has a tremendous wanderlust in her blood as well as that much passion for cooking new ideas and recipes & also, camouflaging certain recipes across the globe-Of course, all that maintains its heritage and cultures in its looks and taste both yet caters to the day’s call/requirement to be health conscious but a great foodie that’s innate in her genes and tries to satiate the crowd- Be ANY, with all that 😊💁🏻‍♀️👍🏻