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Chicken Rice Casserole
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A picture of Chicken Rice Casserole.

Chicken Rice Casserole

Matteo Clement
Matteo Clement @PEITater

The perfect casserole for something light and flavourful! Easy to prep, and even easier to eat. Enjoy!

The perfect casserole for something light and flavourful! Easy to prep, and even easier to eat. Enjoy!

Read more

Chicken Rice Casserole

Matteo Clement
Matteo Clement @PEITater

The perfect casserole for something light and flavourful! Easy to prep, and even easier to eat. Enjoy!

The perfect casserole for something light and flavourful! Easy to prep, and even easier to eat. Enjoy!

Read more
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Ingredients

1 Hour 15 Mins
6 people
  • 3Boneless Skinless Chicken Breast (Cubed)
  • 2 CupsWater
  • 1 CanCream of Chicken
  • 1 CanCream of Celery
  • 1 CanCream of Mushroom
  • 2 CupsWhite Rice
  • 1 TeaspoonSalt
  • 1 TeaspoonGround Black Pepper
  • 1/2 CupButter Slices
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Steps

1 Hour 15 Mins
  1. 1

    Dice Skinless Boneless Chicken Breast

  2. 2

    Pour 2 cups of rice over cubed chicken in baling dish

  3. 3

    Add 2 cups of water

  4. 4

    Add can of cream of mushroom, chicken, and celery into dish

  5. 5

    Add Salt and Pepper into dish and mix well

  6. 6

    Add butter slices to cover top of dish

    A picture of step 6 of Chicken Rice Casserole.
  7. 7

    Preheat oven to 400°F

  8. 8

    Cook for 60-75 minutes on middle oven rack

  9. 9

    Let sit for 15 minutes once cooked

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Matteo Clement
Matteo Clement @PEITater
on December 30, 2021 15:33

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