Steps
- 1
Take a bowl add oil sugar pawder strabary syrup mix well
- 2
Now add flour baking pawder and baking soda strained mix well and add red color mix add milk gradually mix well and add vinegar mix
- 3
Transfer into greac baking tin 6" and paper glasses
- 4
Now take a pan preheat and back cake 25 minutes
- 5
Now after cool cut topping and scramble and keep aside and cut 2 part uply sugar syrup cream and strabary jem and covered scramble cake
- 6
Now again cream and strabary jem and strabary pieces chocolate pieces
- 7
Now keep in refrigerator for 2 hours
- 8
Now cut cake and enjoy
- 9
Happy valentines day
Similar Recipes
More Recipes
-

Dahi TikhariSpicy Yogurt Curry
Swati Ganguly Chatterjee
-

Madhumita Bishnu
-

Mukti Sahay
-

Shital Jataniya
-

The Everything Breakfast Stack 🥯
Kei Kei
-

Fabio
-

Samantha B
-

Besan Barfi - Chickpeas Flour Sweet
Surekha Dongargaonkar
-

The Best Soft and Fluffy Homemade Dinner Rolls🍞
Fumie's Recipe
-

Authentic Delicious Chinese pork egg rolls
Ana Hernández
-

Minda
-

Lamisha Binte Sina Tasnim
-

Taiwanese Hakka Style Flat Rice Noodle Soup (客家湯板條) - Gluten Free Noodle Soup
Julie - Mrs. Lin's Kitchen
-

Fresh Anjeer smoothie in coconut milk
jaya Srivastava
-

Ryan N Lisa
-

Kajal Pavagadhi
-

Gary Waite
-

jaya Srivastava
-

Tyson.Diener
-

jaya Srivastava
-

lorraine Siegertsz


































Comments