Open in Cookpad AppSteps
- 1
Peel, cut and wash the yam
- 2
Put in a pot and add water and little salt
- 3
Cover and cook till soft
- 4
Mash the cooked yam very well with wooden spoon
- 5
Add grated pepper and onion, add curry and seasoning cubes
- 6
Mix thoroughly till all ingredients are well mixed
- 7
Break the eggs in a bowl and beat, set aside
- 8
Now, use clean hand to mould the yam mixture into small balls
- 9
After that, place vegetable oil on the fire and allow to heat a bit
- 10
Put the yam ball into the beaten eggs and then to the hot oil
- 11
Fry till golden brown
- 12
Make sure to turn on both sides to fry evenly. It can be served with tea or any beverage of your choice
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https://cookpad.wasmer.app/us/recipes/15854532
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