Crispy potatoes

Name: Crispy potatoes
Total time: 3600 s
Cuisine: British
Ingredients: As many potatoes as you want - best quality; 1 little butter and oil; Salt and pepper to taste

Miss Fluffy's Cooking (Angie's Italian Cooking) @missfluffy

Italy

Having Irish roots, potatoes were a staple growing up. They were served with every meal and I still love a spud.

Miss Fluffy's Cooking (Angie's Italian Cooking) @missfluffy

Italy

Having Irish roots, potatoes were a staple growing up. They were served with every meal and I still love a spud.

Saved

Ingredients

1 hr

As many potatoes as you want - best quality
1little butter and oil
Salt and pepper to taste

Saved

Steps

1 hr

1

Peel potatoes. Boil until just cooked.
2

Drain and leave to cool.
3

Heat oil and butter in a grill pan or skillet.
4

Slice potatoes about half a centimetre thick.
5

Cook on medium heat on both sides for about 10 mins or so until nice and crispy.
6

Season with salt and pepper

Saved

Cooksnaps

Saved

Miss Fluffy's Cooking (Angie's Italian Cooking) @missfluffy

on August 22, 2022 13:24

Italy

Cookpad UK member and ambassador living in Italy.Check out my website! www.angiesitalianhomecooking.comGo follow me on...Instagram: angies_italian_cookingI love food, I love cooking. I've learnt how to cook different things but especially how to cook Italian food. I've been living in Italy for a number of years now. My Italian husband approves of my cooking so I can't be too bad in the kitchen! If anyone has a question or recipe request, feel free to ask :) I aim to share my Italian cooking, entwined with a few other recipes. If you bookmark my recipes, please give me a like or a comment. Thanks :) Fluffy XXX