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Chicken Seekh Kebab
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A picture of Chicken Seekh Kebab.

Chicken Seekh Kebab

P. Poonam
P. Poonam @cook_4679092
Mumbai

Chicken Seekh Kebab

P. Poonam
P. Poonam @cook_4679092
Mumbai
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Ingredients

  • 500 gmsChicken Mince
  • 2-3 tbspGram Flour
  • 1medium size fried chopped Onion
  • 2 tbspGinger Garlic and Chilli paste
  • 1 tbspCurd
  • 1 tbspLemon Juice
  • 1 tbspRed Chilli Powder
  • 1 tbspGaram Masala
  • 1 tspChopped Green Chilli
  • 1 tspTurmeric
  • 1 tbspDry Mint Powder
  • to TasteSalt
  • 1-2 tbspButter
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Steps

  1. 1

    Just mix all ingredients except Gram flour and butter. Adjust Spices as your choice. Use less spices if you want mild taste. For Onion, Just Chop Onion fine and saute it with little oil until it becomes brown.

  2. 2

    Keep mixture to marinate for atleast 1/2 hr.

  3. 3

    Now slowly add gram flour and see if batter is properly getting stick to our skewer.

  4. 4

    Soak skewer atleast for 1-2 hr if you are using wooden one.

  5. 5

    Now Skewer Kebab mixture on oiled skewers. And grill it till it gets nice golden brown shades outside.

    A picture of step 5 of Chicken Seekh Kebab.
  6. 6

    I kept it in oven for 30 mins on 180 degree C.

    A picture of step 6 of Chicken Seekh Kebab.
  7. 7

    Brush it with butter and serve it with Pudina Chutney.

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P. Poonam
P. Poonam @cook_4679092
on December 03, 2016 15:34
Mumbai
Food BloggerFollow us onWebsite: www.easykitchenwithpoonam.comFacebook: https://www.facebook.com/easykitchenwithpoonam/Google+: www.google.com/+PPoonam
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