Blueberry Cheesecake

Name: Blueberry Cheesecake
Total time: 2700 s
Yield: 4-5 servings
Cuisine: Pakistani
Ingredients: 1 cup Digestive Busicuts crumbs; 1 tbls melted butter; 1/2 tbls blueberry syrup; 1/2 cup cream cheese; 1/2 cup double cream; 1/4 cup olpers cream; 1/4 cup condescend milk; 1/4 cup blueberry fruit filling; 1/4 tesp vanilla/blueberry essence; Blueberry Fruit Filling

Kiran Asghar @KiranAsghar

Lahore, Pakistan

#ambassador
Cheesecake is a sweet dessert consisting of one or more layers. The main, and thickest, layer consists of a mixture of a soft, fresh cream cheese, whipped cream, and sugar. If there is a bottom layer, it most often consists of a crust or base made from crushed cookies, graham crackers, pastry, or sometimes sponge cake. Topped up with any fruit filling , glaze or topping According to dessert.

Kiran Asghar @KiranAsghar

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Ingredients

45 min

4-5 servings

For Base~
1 cupDigestive Busicuts crumbs
1 tblsmelted butter
1/2 tblsblueberry syrup
For Cheese Cake~
1/2 cupcream cheese
1/2 cupdouble cream
1/4 cupolpers cream
1/4 cupcondescend milk
1/4 cupblueberry fruit filling
1/4tesp vanilla/blueberry essence
For Topping~
Blueberry Fruit Filling

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Steps

45 min

1

Take a bowl add Crumb biscuits (fine crumb), melted butter & Blueberry syrup.
2

Now set it into any cheesecake mould, and place in freezer to set.
3

In another bowl add whipped cream and mix well then add double cream, vanilla/blueberry essence, condensed milk, blueberry filling and cream cheese, fold well the better.
4

Now put this batter into the base of biscuits let it se for few hours in fridge.
5

After setting, let it out, pour the blueberry fruit filling on top.
6

Tasty blueberry cheesecake is ready to serve 😋