Flavoured appe

Name: Flavoured appe
Total time: 600 s
Yield: 2 servings
Cuisine: Indian
Ingredients: 1 cup urad dal; 11/2 cup rice; 1 tsp sugar; 1 tbsp rice flour; Handful coriander; 1 green chilli; as required Papaya sliced off papaya and pinch of haldi; as par taste Salt t; as per need Oil

Epseeta Panigrahi @Epseeta

Nagpur

#tricolour22_Happy republic day to all my dear friends. I tried my best to retain the exact colour of our Flag 🙏

Epseeta Panigrahi @Epseeta

Nagpur

#tricolour22_Happy republic day to all my dear friends. I tried my best to retain the exact colour of our Flag 🙏

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Ingredients

10min

2 servings

1 cupurad dal
11/2 cup rice
1 tspsugar
1 tbsp rice flour
Handfulcoriander
1 green chilli
as required Papaya sliced off papaya and pinch of haldi
as par tasteSalt t
as per needOil

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Steps

10min

1

At first soak dal and rice for 6 hours, grind to a smooth paste
2

Take three separate containers
Add 4 tablespoon of batter equally
3

In order to get green color grind handful of coriander and one green chilli and salt. Don't add so much water. Add this paste to batter and give a perfect mix.
4

For white let the batter as it is no need to add anything
5

In order to to get saffron colour grind papaya and haldi to a smooth paste, add this paste, sugar and rice flour give a perfect mix.
6

My 3 colours are ready
Grease the appae pan and make appae in slow flame.