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Gajar ka halwa
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A picture of Gajar ka halwa.

Gajar ka halwa

Ujjaini Basu
Ujjaini Basu @Hyanglasaurus

This is a sweet pudding like dish of carrots simmered in milk cooked with sugar,ghee& nuts. Originally this belongs to Punjab.

This is a sweet pudding like dish of carrots simmered in milk cooked with sugar,ghee& nuts. Originally this belongs to Punjab.

Read more

Gajar ka halwa

Ujjaini Basu
Ujjaini Basu @Hyanglasaurus

This is a sweet pudding like dish of carrots simmered in milk cooked with sugar,ghee& nuts. Originally this belongs to Punjab.

This is a sweet pudding like dish of carrots simmered in milk cooked with sugar,ghee& nuts. Originally this belongs to Punjab.

Read more
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Ingredients

30mins
3-4people
  • 400 gmgrated carrot
  • 200 mlmilk
  • as per taste Sugar
  • 3 tbspghee
  • as required Chopped dry fruits & raisins
  • 75 gmkhoya kheer
  • 3Crushed green cardamom
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Steps

30mins
  1. 1

    Heat 2tbsp ghee. Saute the carrot for 5-6mins. Add milk & cook for another 7-8 mins putting the cover.

    A picture of step 1 of Gajar ka halwa.
    A picture of step 1 of Gajar ka halwa.
    A picture of step 1 of Gajar ka halwa.
  2. 2

    Add sugar, cardamom seeds,ghee,khoya kheer,nuts & raisins. Give it a good mix. Serve warm or cool.

    A picture of step 2 of Gajar ka halwa.
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Ujjaini Basu
Ujjaini Basu @Hyanglasaurus
on February 02, 2022 13:53

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