Aloo ki sabji

Name: Aloo ki sabji
Cuisine: Indian
Ingredients: 2 big boiled potato; 1 chopped onion; as per taste Salt; 1 tbsp oil; 2 green chillies cut small small pieces; as per taste Little sugar; 1 nimbu jiuce; as required Few curry patta; as required Chopped dhania; as required Litte mustard seeds & Whole jeera seeds; Pinch Hing; 1 tsp haldi powder

Mahua Dutta @cook_19804445

#baking powder 22

Mahua Dutta @cook_19804445

#baking powder 22

Saved

Ingredients

2big boiled potato
1chopped onion
as per tasteSalt
1 tbspoil
2green chillies cut small small pieces
as per taste Little sugar
1nimbu jiuce
as required Few curry patta
as required Chopped dhania
as required Litte mustard seeds & Whole jeera seeds
PinchHing
1 tsphaldi powder

Saved

Steps

1

Take a kadai heat oil add mustard seeds and jeera seeds.just started crackle add hing
2

Now add curry patta, green chillies stir little now add chopped onion fry for a while add salt,haldi & sugar.
3

Fry little add boiled aloo,mix well add lemon juice and chopped dhania mix thoroughly. Now turn off gas. Serve aloo ki sabji with puri or paratha.