Steps
- 1
Ate ko ghond le (5minute lage ge)
Aek pan me oill dale Aloo dale jaldi jaldi oil me fry karein
Sare Masale dale or chop onion green chilli
Dal kar Flame off kar dein 5 minute me mixing kar lein - 2
Room temperature par thanda karein
Hara dhanya dal kar mix karein - 3
Ab atey ka pera bana kar thora as phela de.
Filling dale fold karein or bel le
Chahye to ghee ya oill dal kar parathe ko senk le - 4
Jaldi jaldi serve kar dein Dahi k sath
Bhut jald bnne wali recipi
Or Aloo bhi crispy rhte he
Similar Recipes
More Recipes
-

Suchitra S(Radhika S)
-

Farali Roti with masala yogurt
Sangita Vyas
-

Hope Brincat
-

No-Roll Christmas Sprinkle Cookies
Hope Brincat
-

Mukti Sahay
-

Roast Tomato and Red Pepper Soup with a Chilli Hit
Foodiegeektrish
-

Hope Brincat
-

Ryan
-

SirBakes-A-Lot101
-

Mad Cook
-

Ranch Pasta Salad (Vegetarian) 🥗
Mad Cook
-

Lester Lloyd
-

North Carolina style cheese stuffed biscuits
Amber Jones
-

Quick n' Easy Airfried Apple Crumble
Lara Reyes
-

Spinach paratha with multigrain flour
Uzma Syed
-

Aruna Thapar
-

Zahra Shaikh
-

Brigadeiros - Brazilian Dessert
sylvinha -

Kitchen with Nazia
-

Samia Aijazz
-

Kitchen with Nazia
-

Tawa punch male dal Rotti golden dossa
Sangeeta Sood
-

Susmita Patnaik
-

Maya's Recipe's
















Comments (11)